He Made $2 Million at 18...Now He's Building a Kosher Hospitality Empire

David Mizrahi is the founder of Salt Restaurant Group, the hospitality company behind five restaurants on the Jersey Shore in just five years - including the world-famous Salt Steakhouse.

David’s story is anything but traditional. He dropped out of high school, made millions in real estate as a teenager, and then shifted into hospitality, where he’s now redefining what a kosher dining experience can look like.

In this episode, we dive into his journey - from building businesses at 16, to scaling Salt into a powerhouse brand, to the sacrifices and lessons he’s learned along the way.